Make and share this Diabetic Sunshine Salad recipe from Food.com.
Author: Northern_Reflectionz
Make and share this Marinated Mushroom Sauce recipe from Food.com.
Author: ratherbeswimmin
This Kimchi recipe came from Cooking Light Magazine. It is the closest I have come to authentic Korean Kimchi my neighbor used to make for me. 0 points...
Author: Budgiegirl
A wonderful sauce my family enjoys with baked ham, ham sandwiches, and chicken fingers. Make ahead, store in your refrigerator, excellent warm or cold....
Author: WiGal
Better known in our family as "Green Stuff" and used to be something Grandma had on her table every time we would visit. I am trying to keep the tradition...
Author: Jenny Frenny
Make and share this Roasted Fennel Cauliflower Soup recipe from Food.com.
Author: Misty Mathews
Make and share this Horseradish Creamed Leeks recipe from Food.com.
Author: dicentra
Sweet, succulent canned peaches and smooth, cool sherbet -topped with a few tart raspberries - this combination is a winner from start to finish. And it's...
Author: cannedfood
This recipe was featured in an email today from Gooseberry Patch. "Here's one of our favorite dishes from our newest cookbook in the series, 101 Easy Entertaining...
Author: senseicheryl
Make and share this Mustard Based Central South Carolina BBQ Sauce recipe from Food.com.
Author: Tonkcats
Putting This recipe on here for safe keeping. It's almost a dipping sauce but almost good enough to be a sippin' sauce!! Lost this recipe for a few years...
Author: ffjeff4
I have posted this recipe to go with a cheese and herb damper I make Recipe #284122 This butter is so delicious on this damper and so quick and easy to...
Author: Tisme
Make and share this Strawberry-Pina Colada Pie recipe from Food.com.
Author: gailanng
A delicate savoury soup. One hostess served this as an alternative to cocktails before her dinner, in Japanese tea cups. I ended up drinking mine, too,...
Author: 5thCourse
This is a refreshing change from the à la Gerber preparation that too frequently befalls the hapless squash. EAT THE SKIN, it's eminently edible and good...
Author: fjbrad
Make and share this Glazed Sweet Potatoes recipe from Food.com.
Author: ltlrdhn
A fun dip recipe for fall. Great with ginger snaps, graham crackers and vanilla wafers. While I'd like to claim it as mine, it's not. I wish I remembered...
Author: Gabby LSW
A great, flavorful marinade for chicken, lamb, or salmon! Smoked paprika is the best!!! Buy it onlihe or at specialty stores. This recipe makes enough...
Author: FLArtist
I haven't tried this yet, but I found this recipe in a TOH mag from last summer and thought it looked like a novel way to serve salad to kids (or husbands!)...
Author: Swan Valley Tammi
Make and share this Homemade Condensed Milk 2 [fresh Milk] recipe from Food.com.
Author: auzzi
Make and share this Three Pepper Stirfry recipe from Food.com.
Author: nemokitty
This soup started out as a cream of mushroom, But ended up a creamy vegetable. It was very tasty on a cold day. The potatoes are a thickener so half and...
Author: Bobbie537
Make and share this Fennel and Pear Salad recipe from Food.com.
Author: Bev in NY
This works well as a quick marinade and basting sauce. I especially like it on chicken - great to cook ahead and bring as sandwiches for a picnic.
Author: ChrisMc
This is a great condiment perfect for roast beef or warm grilled chicken... at the table or on a sandwich! This keeps about a month in your fridge. :)
Author: 2Bleu
This is a very pretty, cooling salad that is perfect for a summer picnic. For more healthy, gluten-free, pesco-vegetarian recipes, please visit my blog,...
Author: InnerHarmonyNutriti
This is a little different from the traditional shrimp cocktail sauce. You may add more lemon if you prefer, more/less curry, and more/less Tobasco sauce...
Author: Merryannie
A stain of indeterminate color and unknown origin appeared on my kitchen sink the other day, and I found this amazing remedy in Clean House Clean Planet...
Author: Meredith K.
Make and share this Baby Food Blueberry Cream recipe from Food.com.
Author: teresaspindel
This recipe, from Bluebird Hill Farms, was named for Marilla's famous plum puffs in the Anne of Green Gables books by L.M. Montgomery. They are a plummy...
Author: Halcyon Eve
Make and share this Leek and Pumpkin Soup recipe from Food.com.
Author: dicentra
Found this recipe in a magazine and though it has multiple steps in preparation it is so worth it. I found the Ancho chilis in the Mexican section of my...
Author: Bonnie G 2
I don't really know where this recipe came from, but my husband brought it home one day from a lady he used to work with. It was two very old looking recipe...
Author: Super Sara
Make and share this Basil Lime Mayonnaise recipe from Food.com.
Author: Dancer
Make and share this Potatoes With Red Bell Pepper and Mushrooms recipe from Food.com.
Author: Phil Franco
Keep these ingredients on hand to make gravy for recipes that don't make pan drippings. Serve with meat loaf, Salisbury steak, hamburgers or even leftover...
Author: Kimmie Kooks
This sauce is much adapted from a Ming Tsai recipe. It goes well with chicken, pork, vegetables or tofu. I haven't tried it with seafood, but I imagine...
Author: Maito
This is as close as you're going to get to the original. Very yummy and oh so easy to make. Edited to add: according to some reviews the amount of slaw...
Author: CoffeeB
Make and share this Paula Deen's Honey Mustard Sauce recipe from Food.com.
Author: CorriePDX



